Fruit and vegetable powder has become a hot spot in the agricultural product industry-公司动态-植物提取物|植物精油|果蔬粉-山东春来生物医药科技有限公司

Fruits and vegetables are important sources of vitamins, minerals, and dietary fiber for people's daily needs. Fruits and vegetables have strong regional and seasonal characteristics, with concentrated harvests and short market periods. If not sold, stored, and processed in a timely manner, they are prone to decay and deterioration due to their high moisture content (>80%). Traditional fruit and vegetable processing methods, such as drying, pickling, and canned storage, have become difficult to meet market needs and people's consumption needs. However, directly processing fresh fruits and vegetables into vegetable powder has become a fashion in the fruit and vegetable processing industry in recent years.

Fruit and vegetable powder is widely used and can be used to make beverages, dairy products, candies, baked goods, etc. It plays an important role in food processing. Fruit and vegetable powder can enhance the color, taste, and nutritional value of food, making it more delicious and nutritious. At the same time, fruit and vegetable powder can also meet consumers' demand for healthy food, increase food diversity, and explore new market space.

Fruit and vegetable powder has the characteristics of rich nutrition, complete product variety, good storage stability, low transportation cost, and efficient comprehensive utilization, fully meeting customer consumption needs in all aspects. The fruit and vegetable powder industry has enormous development potential. With people's pursuit of a healthy diet, the fruit and vegetable powder market will usher in greater development opportunities.